Welcome to my Greek Bucketlist.


Day Fifteen
Apr
29

Day Fifteen

Getting to know Athens’ cuisine alone is difficult, unless you’re already familiar with the city and its gastronomy. With this private tour, a guide shows you around top food spots for an introduction to local gourmet delicacies. Visit Athens’ central market and sample cheese, wine and coffee—you’ll uncover the city’s culinary heritage with the benefit of a guide to yourself. The tour includes tastings and offers a choice of departures.

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Day Fourteen
Apr
28

Day Fourteen

See the sights of Athens in just a day, without the hassle of plotting tram routes or negotiating with taxi drivers, on this door-to-door tour by private vehicle. Hit ancient highlights, including the Acropolis, the ancient Agora of Athens, the Temple of Olympian Zeus, and the Acropolis Museum. Watch the changing of the guard, explore scenic Plaka, and shop the Monastiraki Flea Market. Tour excludes entrance fees.

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Day Twelve
Apr
26

Day Twelve

Day Twelve will be for exploring Sarakiniko Beach. I still need to find out if there are tours that can set up a little picnic there for us or if I just need to grab a boxed lunch that the hotel provides to bring. I have read there are food options here, but I need to research them.

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Day Ten
Apr
24

Day Ten

This day is Greek Orthodox Easter and we’re going to check out whether Greek Easter brunch is as awesome as regular Easter Brunch. I made reservations for 10 people at 11am at Okto. I spoke to the people at our hotel for what other events might be taking place on the Island and they said that they would help us plan once we arrive. I’m exicted!

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Day Seven
Apr
21

Day Seven

There are several special beaches on the island, including the red and black sand beaches. I have arranged transportation at 2pm to Seaside on black sand beach. We can explore this beach and other nearby beaches and beach clubs over the day, I have arranged transport back to Villa Michaela at 6:30 so we can watch the sunset from our house and eat leftover buffet food or make a plan for a possible adult night at a bar downtown.

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Day Six
Apr
20

Day Six

Our fully private cat cruise: Life is full of special occasions and Santorini is one of the most beautiful places in the world to celebrate them. A sailing cruise with a catamaran is a perfect choice.

Depart from Vlychada port and Sail to the Red and White beach to admire the unique formations. You will stop for a swim stop at Mesa Pigadia Beach, and marvel at the black menir and the small caves. Head to the Caldera through the Indian Rocks and pass by the Venetian Lighthouse. Stop at the hot springs for a swim in the sulfurous waters and snorkel by the Volcano while the crew prepares the hot meal.

About this activity

  • Duration of 5 hours approx

  • Pick up & Drop off included

  • Meals & Drinks Included

  • Instant confirmation

  • English and Greek Speaking Captain and Crew

  • 3 stops for swimming

Complimentary Services

  • Transfer from/to your hotel

  • English speaking guided tour

  • Chicken fillet, pasta with tomato sauce, greek salad, tzatziki dips, vine leave rolls, bread

  • Soft beverages & white wine

  • Snorkeling & safety equipment

COVID-19 Special information

  • All customer touchpoints are frequently cleaned

  • Social distancing is maintained in vehicles

  • To reduce crowds, the number of visitors is limited

  • Temperature checks are mandatory

  • Masks are required, please bring your own

  • You must fill out a travel information form

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Private Chef Dinner
Apr
19

Private Chef Dinner

You will experience traditional & contemporary Greek food & have the opportunity to be part of the cooking by being assistant chef to chef Spiros, you can be hands on or sit back relax & enjoy amazing Greek food.

See the travelocity reviews for Spiros, Menu for our buffet dinner will be:

*Green Salad - with dried figs & a grape syrup vinaigrette

*Santorini Salad - cherry tomato's, cucumber, spring onions, capers, caper leaves & chloro cheese

*Traditional Spanakotriropita - Spinach & cheese pie with aromatic herbs

*Tomatokefdethes - Santorini Tomato balls - traditional santorini tomato fritters

*Pastistio - Traditional pasta bake with beef mince & béchamel sauce

*Keftethakia - mini beef balls with aromatic herbs

*Fried potatoes

Main Dishes sit-down service

*Lamb Rack - Olive crusted succulent Greek Lamb, with an eggplant pure.

*Milokopi (white fish) - Sauté Filets served with pure of celery-root, broccoli , garlic & herbs

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Day Five
Apr
19

Day Five

Shuttle will pick us up at Michaela at 1:30 and take us to Domaine Sigalas for the Volcano Diver’s experience described here. This lasts 1.5 hours and I have shuttles picking us up to bring us back to Michaela at 3:45. This experience has been prepaid, so please let me know if you are NOT planning to attend.

“We walk you through one of the oldest vineyards of the world; Tasting flight features 5 different wine labels produced in-house by Domaine Sigalas strictly with indigenous Santorini grapes and paired with delicious dishes by our awarded Chef... plus 1 bonus wine.

A tasting experience for connoisseurs!”

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Day Four
Apr
18

Day Four

The second full day on the island, one thing we could do is explore the city of Oia. It has restaurants and shops and we could wander at our own pace. I have booked shuttle service from Michaela to Oia at 9am, and back again at 3pm. Then we can relax, shower and get ready for the next shuttle at 6pm for our 6:30 reservation at Ambrosia to watch the sun set.

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Day Three
Apr
17

Day Three

This is the first full day in Santorini. I didn’t want to plan too much since people could still be trickling in and we’re all probably tired and jetlagged. I figured we could check out the area around the house, there are ancient ruins that don’t look like they will take long to walk through, and I made reservations at Panorama for dinner that evening.

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